WEEK 3 Gorseinon lunch menu
| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Healthy Choice | Jerk Chicken | Pasta with Tomato and Basil Sauce | Bacon and Mushroom Pasta Bake | Chicken Paella | Oven Baked Battered Fish |
| Traditional Dish | Hunters Chicken, Grilled Steak | Chicken and Mushroom Pie | Beef Goulash | Roast Beef with Yorkshire Pudding & Gravy | Chicken Balti |
| Traditional Dish | Teriyaki Pork with Noodles | Pork Chop with Lemon and Herb Crust | Chicken Kebabs with a Sweet Chili Sauce | Pork Escalope | Cottage Pie |
| Vegetarian | Vegetable Risotto | Cheese and Tomato Pizza | Lentil and Spinach Curry | Mac & Cheese | Vegetable Burger served with a Roll (V) |
| Vegan | Mixed Bean Casserole | Vegan Pizza | Vegetable Balti | Nut Roast | Potato and Spinach Curry |
| On the side | New Potatoes, Vegetables, Chips, Sweet Potato Fries, Curry Sauce | New Potatoes, Vegetables, Chips, Curry Sauce, Selection of Pizza | New Potatoes, Vegetables, Rice, Chips, Chicken Nuggets, Curry Sauce | Creamed Potatoes, Roast Potatoes, Cabbage, Carrots, Chips/Spicy Spirals, Curry Sauce | New Potatoes, Vegetables, Mushy Peas, Chips, Curry Sauce |

